Location Ashburn. Continue ⇨

Choose a different location ⇨

Click here to Close / Skip ⇨

Indian Cuisine in America

Sweet dish of Carrot- Gajar ka Halwa

LIVE Chat INSTALL CHROME APP Add your business here ❮ Go Back
Why to install Chrome App?
Simply stay connected !! It will keep you updated with all the latest information from us. We will also send you notifications directly on your desktop, so that you dont miss it out!!

How to Make Gajar Ka Halwa

 

 

Ingredients


1 kg carrots
1 1/2 litre milk
8 green cardamoms
5-7 Tbsp ghee
5-7 Tbsp sugar
2 Tbsp raisins
1 Tbsp shredded almonds
2 Tbsp chopped dates

 

 

Peel and grate the carrots.

Simmer in milk with the cardamom until liquid evaporates.

Heat ghee in a heavy pan and add the carrot mixture.

Cook over a gentle flame for 10-15 minutes. Stir in sugar and continue cooking until the halwa turns deep reddish color.

Stir in dried fruit and serve.


Hilsa Fish Preparation

Hilsa Fish Preparation

Bamboo Chicken: The delicious dish from Telangana/Andhra Pradesh

Bamboo Chicken: The delicious dish from Telangana/Andhra Pradesh

How to make Idly-Sambhar

How to make Idly-Sambhar

Exquisite dish from Karnataka : Neer Dosa

Exquisite dish from Karnataka : Neer Dosa

Sweet dish of Carrot- Gajar ka Halwa

Sweet dish of Carrot- Gajar ka Halwa

How to make Gulab Jamun

How to make Gulab Jamun